Ambassador Professional
This is a specially designed line of coffee beans that combines the experience of leading experts and Strauss technologists. The synthesis of knowledge and passion for our favorite business, allowed us to create a line of coffee that is perfect for different cooking methods and different tastes.
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Coffee Ambassador Professional Master 1 kg beans
Ambassador Professional Master - 100% light roasted arabica from Brazil. Coffee from Brazil is distinguished by its rich taste with characteristic nutty and chocolate notes and low acidity. And due to ripening in the hot sun, the taste of coffee acquires softness and naturally honey sweetness. Great for daily use and any brewing method.
Coffee type: Arabica
Weight: 1kg
Flavors: chocolate, honey sweetness, nuts
Expiration date: 18 monthsИнтенсивнiсть 2Кислинка 1Cooking recommendations
Professional equipment
Ratio of water and gram
8 g on 30 ml ± 5 ml
Time
25 s ± 5 s
Temperature
92 °С
Pressure
9 bar.
Automatic coffee machines
Ratio of water and gram
8-10 g on 30 ml ± 5 ml
Time
20 s ± 5 s
Temperature
92 °С
Pressure
9 bar.
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Coffee Ambassador Professional Expert 1 kg beans
Ambassador Professional Expert is a blend of 100% medium roasted arabica beans. The harmonious composition of Arabica beans gives the drink a velvety body and a bright taste with notes of fruit, wine, cane sugar and caramel. Ideal for preparing both traditional coffee drinks and alternative brewing methods.
Coffee type: Arabica
Weight: 1kg
Flavors: wine, fruit, cane sugar, caramel
Expiration date: 18 monthsИнтенсивнiсть 2Кислинка 3Cooking recommendations
Professional equipment
Ratio of water and gram
8 g on 30 ml ± 5 ml
Time
25 s ± 5 s
Temperature
92 °С
Pressure
9 bar.
Automatic coffee machines
Ratio of water and gram
8-10 g on 30 ml ± 5 ml
Time
20 s ± 5 s
Temperature
92 °С
Pressure
9 bar.
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Coffee Ambassador Professional Crema 1 kg beans
Ambassador Professional Crema is a blend of dark roasted arabica and robusta.
Robusta in its composition gives the coffee a rich strong taste and is responsible for the formation of a luxurious thick creamy foam. And the combination with Arabica makes the drink balanced, full-bodied, with viranzy notes of chocolate, spices, roasted peanuts and light fruity sourness. This coffee is great for preparing a rich espresso and goes well with milk.
Coffee type: Arabica / Robusta
Weight: 1kg
Flavors: dark chocolate, spices, peanuts
Expiration date: 18 monthsИнтенсивнiсть 4Кислинка 1Cooking recommendations
Professional equipment
Ratio of water and gram
8 g on 30 ml ± 5 ml
Time
25 s ± 5 s
Temperature
92 °С
Pressure
9 bar.
Automatic coffee machines
Ratio of water and gram
8-10 g on 30 ml ± 5 ml
Time
20 s ± 5 s
Temperature
92 °С
Pressure
9 bar.
